Cheesecake with Blackberry Topping
recipe added by: craving, October 4, 2007 - TheRecipeBook.com
quick facts
Courses
Desserts
Cuisine
Mid-Western
Special Occasion
Dinner Party/Entertain
Holiday
Method
Baked
Serves
8
If you are a cheesecake lover...try this one!
Recipe Ingredients
1 1/4 c. graham cracker crumbs
1/4 c. sugar
1/4 c. butter
1 tbsp. cinnamon
3 (8 oz.) pkgs. cream cheese
4 eggs
1 c. sugar
1/2 pt. sour cream
3 tbsp. sugar
1 tsp. vanilla
1 jar blackberry jam
1/2 pkg. blackberries, thawed
Recipe Steps
1-Preheat oven to 300 degrees.
2-Combine crumbs, sugar, cinnamon, and butter. Press onto bottom of springform pan.
3-Whip cream cheese. Add eggs, one at a time whipping after each addition. Gradually add sugar and whip.
4-Pour over crust. Bake 45 minutes.
5-Whip sour cream, sugar and vanilla.
6-Pour on top of baked cake and bake for 10 more minutes.
7-Remove and chill for at least 6 hours.
8-When ready to serve, heat jam and blackberries. Pour hot over the cake slices.
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